Razzle Dazzle Recipes
Homemade Horseradish Recipe
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Homemade Horseradish

Scrape horseradish roots and drop in cold water to prevent discoloration. Drain and put through food chopper or electric blender.

Fill clear cold pint jars about 2/3's full.

Add 1 teaspoon salt to each jar and fill to within 1/2 inch of top with white vinegar and seal.

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