West African Tropical Fruit Salad

2 cups cubed fresh pineapple
1 cup diced peeled ripe mangoes
1 cup sliced bananas
1 cup orange sections
1 tablespoon dark brown sugar
1 tablespoon fresh limes, juice and zest of
1/8 teaspoon ground cinnamon
1/8 teaspoon ground cardamom
1/8 teaspoon ginger

Garnish
1 cup coconut, toasted

Combine salad ingredients in a medium bowl, tossing gently to combine.

Cover and chill 1 hour.

Sprinkle with toasted coconut.

4-6 servings